Pwodui pou vann
Cookie Dough
⚠️ Paj sa a te tradui e li ka gen erè. Tanpri verifye enfòmasyon sou alèji yo ak anplwaye yo.
Naturally gluten-free cookie dough loaded with rich chocolate chips and a hint of vanilla bean for a classic, nostalgic bite.
Alèjèn
🥑 Zaboka🥥 Kokoye🫘 Legim🍅 Solanase🫛 Soya
Engredyan
Plant Butter, Light Brown Sugar, Sugar, Vanilla Extract, Sea Salt, King Arthur Gluten Free Flour (Specialty Flour Blend (rice flour, tapioca starch), Potato Starch, Whole Grain Brown Rice Flour, Vitamin and Mineral Blend [calcium carbonate, niacinamide (vitamin b3), reduced iron, thiamin hydrochloride (vitamin b1), riboflavin (vitamin b2)]), Chocolate Chips, Coconut Cream, Avocado Oil, Maple Syrup
Plant Butter
Coconut Milk, Avocado Oil, Coconut Oil, Sea Salt
Chocolate Chips
Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin, Vanilla
Coconut Cream
Coconut Milk, Sugar, Coconut Milk
⚠️ Toujou di anplwaye yo sou alèji ou. Engredyan yo ka chanje. Si ou gen dout, mande.